Q: What is your role at Rombauer and how does it relate to sustainability?
I work with our growers and vineyard managers to ensure we’re using the most sustainable products and focusing on mechanical and cultivation techniques that reduce input needs.
Q: What are you most excited about right now in terms of sustainability?
Focusing on soil health — specifically, increasing potential fertility through reduced tillage.
Q: What do you think we don’t talk enough about?
Rombauer embraces very progressive views on vineyard management. Considering the many acres we farm, the focus on always making the “right” choice for vineyard health is a pleasant change of pace.
Q: Why does sustainability matter to you personally?
I truly believe in a holistic approach if we’re going to sustain our farmland for future generations. Without regenerative practices, the soil will produce less and less until it’s no longer viable. We only get one Earth, and I believe it’s our duty to protect and nourish it.