Chips and Guacamole - Rombauer Vineyards

Chips and Guacamole

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Difficulty:

Easy

Prep Time:

10 Minutes

Cook Time:

5 Minutes

Total Time:

15 Minutes

Pairs well with...

Ingredients

4 medium ripe hass avocados
¼ cup fresh lime juice (from 1 to 2 limes), or to taste
¼ cup finely chopped onion
¼ cup finely chopped cilantro
1 to 2 jalapeño peppers, seeded and minced
1 tablespoon minced garlic
1 to 2 dashes hot pepper sauce
¾ teaspoon salt

1Step 1

Peel and pit avocados and place in a bowl. Mash to a coarse consistency with a fork or potato masher.

2Step 2

Stir in the remaining ingredients.

3Step 3

Taste and adjust seasoning; more lime juice and/or salt may be needed.

4Step 4

Serve at room temperature.

Pairs well with...

We'll cheers to that

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