"Okie" Burger - Rombauer Vineyards
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“Okie” Burger

Difficulty:

Easy

Prep Time:

10 Minutes

Cook Time:

5 Minutes

Total Time:

15 Minutes

Ingredients

  • 2 pounds chuck beef
  • 1 packet Lipton beefy onion soup mix
  • 1/4 cup water

1Step 1

  • Preheat grill to medium or medium-high heat.
  • in a small bowl, add the water to the soup mix and whisk until fully combined.

2Step 2

  • In a large bowl, add ground chuck and the soup mixture to combine.
  • Form the patties, about 1/4 to a 1/2-inch thick.

3Step 3

  • Grill the burgers about 3-4 minutes on each side, depending on personal preference.
  • Add burgers to bun and assemble as preferred.

Pairs well with...

We'll cheers to that

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